Stuff and Nonsense: Special Delivery From Taste of Home: Winter 2018


3.24.2018

Special Delivery From Taste of Home: Winter 2018

The Winter 2018 Special Delivery From Taste of Home subscription box arrived around the holidays and I was just too busy to deal with it so I did what I always do -- stuffed it in the back of the coat closet until there was time to appreciate it properly!


Excuses, excuses. What's in the box?

Now Designs Planta Bowl Cover (Not shown in photo, because in use) -- Eco-friendly cotton shower cap for your bowls. I scoffed when I first saw this -- my storage bowls all have lids. Why would I need this? And then, the very same day, I made a cookie dough that needed to be chilled for three hours and this cotton cap covered my KitchenAid stand mixer's bowl perfectly and I've been using it ever since. These appear to be sold in sets of two ($15.00 from Now and $14.95 from Amazon), so I'm a little sore I only received one.

Oxo Good Grips Vegetable Brush -- I will confess I've never owned a vegetable brush before. When I've need to scrub a particularly dirty vegetable, I've just broken out the nail brush and gone to town. This brush has very firm bristles and is about the size of a computer mouse. I like that the body is nonslip and that the entire thing is dishwasher safe. I would never have bought it for myself, but now that I have it I will retire the nailbrush to the bathroom where it belongs. Retails for $4.99 on the OXO site and Amazon.

Chef'n Looseleaf Kale & Greens Stripper -- Okay. So. My mom gave me one of these for Christmas and it's excellent at what it does. I know it looks gimmicky as all get out, but it works. I've used it on kale, turnip greens, and basil. Retails for $7.99 on the Chef'n site and $7.95 on Amazon.

Cherchies Pasta e Fagioli Soup Mix -- This seems to be the older version of the soup currently offered on Cherchies' site. This soup requires I rinse and soak the beans first, whereas the new quick-cooking version for sale does not. The ingredients seem pretty standard and I will make this soup because cold weather = soup, but I really wish it had slow cooker instructions.

Lodge Mini Magnetic Trivet -- Dishwasher safe, silicone and rare-earth round magnetic trivet that can protect countertops and tables from pot bottoms heated up to 450°F. This trivet fits all my Le Creuset cookware, including my oval 3⅓ quart Dutch oven, round 7¼ quart Dutch oven, and Signature 10¼" skillet. It works well and I would buy another. Retails for $10 on the Lodge site and $6.51 on Amazon.

DollarDays Inspirational Wall Plaque -- Small (8.625" x 2.75") painted wooden plaque that says "FAMILY, may this home be filled with love and laughter." I have no strong feeling for or against this time. It's just ... ehh. Price per unit, according to DollarDays, is $1.40.

Taste of Home Comfort Food Makeovers -- A collection of lightened-up "family favorite" recipes, including appetizers and sweets as well as main dishes. I haven't made anything from it yet, but I have (as usual) studded the book with sticky notes and I'll probably end up making the "Pineapple Oatmeal" before the month is out. This is a 2015 cookbook currently retailing on Amazon for $12.23 and on the Shop Taste of Home Store for $12.99.

$10 Coupon for the Shop Taste of Home Store -- I ended up purchasing Taste of Home 100 Family Meals and Taste of Home Bake Shop Favorites for $13.83, including shipping. These are cookbooks I've borrowed from my library in the past and felt it was worth having copies of my own. So, yes, the coupon is good value.

Special Delivery from Taste of Home Recipe Cards -- Six cards, all focused on winter comfort foods. So far, I've made the "Warm Tasty Greens With Garlic" (used my Chef'n greens stripper, yo) and the "Pinwheel Steak Pot Pie." I enjoyed making both recipes and The Husband definitely enjoyed eating the pot pie.

While I have been impressed by the quality of the revamped TOH subscription box service and enjoyed finding a new box of surprises on my doorstep every few months, I've decided it's time to call it quits. I have, frankly, too much stuff and don't need more. Cancelling was very easy -- I exchanged a few emails with Reader's Digest Customer Service and that was it. The end.

Read about my experiences with Special Delivery and its precursor, Taste the Seasons.

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